Nutrition · 3 min read

What Resting Metabolic Rate Testing Measures

A resting metabolic rate test measures the energy your body expends at complete rest. It is one of the few figures in nutrition planning that is measured rather than predicted, which is what makes it useful — and what makes it important to be clear about its limits.

By Chris Gkoufas, DVOTION ·

What is actually measured

The measurement is taken by indirect calorimetry. While you rest, the analyser records the oxygen you consume and the carbon dioxide you produce. Resting energy expenditure is derived from that gas exchange.

That is the whole of what is measured: oxygen in, carbon dioxide out, over a sustained period at rest. Everything else on a report built around an RMR test is calculated or estimated from that starting point.

Why a measured value differs from a predicted one

Prediction equations — Harris-Benedict, Mifflin-St Jeor and others — estimate resting expenditure from height, weight, age and sex. They are population averages, and they work reasonably well for people close to the population they were derived from.

They are less reliable for people who are not. Body composition is the main reason: two people of identical height, weight and age can carry very different amounts of lean mass, and lean mass is metabolically active in a way that fat mass is not. A prediction equation cannot see that difference. A measurement can.

This is why the report includes a comparison against a standard prediction equation. The size of the gap between measured and predicted is itself informative.

What it does not tell you

A resting test measures how much energy you use. It does not tell you which fuel you are using to produce it.

Separating fat from carbohydrate requires carbon dioxide to be measured alongside oxygen — the ratio between the two is what reveals the mix. The analyser used for the resting measurement records oxygen uptake, and the energy calculation applies a standard respiratory quotient rather than measuring yours. That assumption moves the resulting figure very little, which is why it is a reasonable one to make; but it does mean a resting test cannot report your fuel balance, and anywhere that claims otherwise is describing a different piece of equipment.

Fuel use is measured here, but during exercise rather than at rest. The VO₂ Max Test records both gases across a progressive protocol, which is what produces the estimated balance between fat and carbohydrate across exercise intensities.

What it does not tell you

A single measurement does not diagnose a metabolic or endocrine condition. A value that sits well above or below prediction can reflect body composition, a sustained period of low energy intake, high training load, or ordinary individual variation. Identifying the discrepancy is straightforward; interpreting the cause requires context, and sometimes requires a clinician rather than a performance lab.

It also does not produce a daily calorie requirement. That is a separate figure, and it is an estimate.

Why the measurement is worth taking anyway

Total daily energy expenditure is built from a measured resting component plus estimated activity and training components. Measuring the resting part removes the largest single source of error from that calculation, because resting expenditure is usually the biggest share of the total.

The result is not an exact daily target. It is a better-founded starting point, which is then adjusted against how body mass, training performance and recovery actually respond over the following weeks.

Frequently asked questions

How long does the measurement take?

The measurement itself takes 20 to 30 minutes. Additional time is allowed within the appointment for settling before it begins and reviewing the result afterwards.

Does the test involve any exercise?

No. You rest quietly and breathe normally throughout. There is no exertion at any point.

Will it tell me exactly how many calories to eat?

No. It measures resting energy expenditure. Activity and training expenditure are estimated separately, so any daily figure is an estimate built on a measured foundation rather than a measured number itself.

References

  1. Weir JB de V (1949). New methods for calculating metabolic rate with special reference to protein metabolism. The Journal of Physiology 109(1–2): 1–9. doi:10.1113/jphysiol.1949.sp004363
    Supports: The equation that turns measured oxygen uptake and carbon dioxide output into a figure for energy expenditure.
  2. Compher C, Frankenfield D, Keim N, Roth-Yousey L (2006). Best practice methods to apply to measurement of resting metabolic rate in adults: a systematic review. Journal of the American Dietetic Association 106(6): 881–903. doi:10.1016/j.jada.2006.02.009
    Supports: That prior food and prior exercise alter the measurement, which is why the conditions of the test are reported alongside the result.

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